This is another family favorite that makes an appearance at virtually every family function. It is a great pairing with just about any meat dish...and guess what? It freezes wonderfully!!
Party Potatoes
1 bag frozen cubed hash browns
1 can cream of chicken soup
2 cups sour cream
2 cups cheddar cheese, shredded
1 Tbsp dried onion or 1/2 onion, chopped
1 stick butter
1 cup corn flakes, crushed
Mix hash browns, cream of chicken soup, sour cream, onion and cheese together.
If you are going to freeze, place in freezer bag or container and freeze. Make sure to thaw these in the refrigerator before baking.
To serve, bake at 350 degrees for 45 minutes. Mix melted butter and cornflakes together. Sprinkle on top and bake for an additional 15 minutes.
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